Honey Bourbon Chicken Marinate

1/4 Cup Bourbon
1/2 cup Vegetable or Olive Oil
1 to 1 1/2 Cups Diana Sauce Gourmet Honey Dijon Bbq Sauce
1/2 tsp Mrs Dash Lemon Pepper Spice

combine together in measuring cup and mix together apply to chicken in a Zip Loc bag or in flat bowl making sure to cover completly.
you can freeze it in the marinate if you decide to eat it a later date.

This could also be used on Steak or Pork as well.

Bourbon Steak Marinate

1/2 Cup Olive or Canola Oil
1/2 Cup Bourbon
1  to 1 1/2 Cups of your Favorite BBQ sauce
1 tsp Montreal Steak Spice
1/4 tsp Chili Powder
1 pack Steak or Meat Marinate Spice
Mix together

Place Steak in a 9 x 13 Glass Dish or other size and pour 1/2 of marinate over meat. Flip meat and pour remainder of  mixture.
Let it sit for 4 - 6 Hours
As you are BBQing spread the mixture over the Steak as it cooks

Enjoy

CC Steak Marinate

1 Pkg. of steak or
meat marinate
¼ Rye
½ Cup Water
Dash of Montreal Steak Spice

Place ¼ cup of Rye and ½ cup of water together.
Put contents of package of marinate in to the mixture of rye
and water
Add the dash of Montreal Steak spice.

Punch holes in steak with fork on both sides.

Pour Marinate in to a Ziploc bag big enough to hold the
steak.
Place the steak in to the bag making sure each piece is
flat.
Make sure the marinate surrounds as much of the steak as
possible

Lay flat in the fridge flipping the bag every several hours
if desired.
Let sit in sauce 6 – 8 hours.